{"title":"Rice","description":"","products":[{"product_id":"golden-jasmine-basmati-rice-25kg","title":"Golden Jasmine Basmati Rice 25KG","description":"\u003cp\u003e\u003cstrong\u003eThe Gold Standard for Biryani, Nasi Lemak \u0026amp; More\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGolden Jasmine Basmati is a premium Indian Steamed Basmati - a cut above conventional basmati. The paddy is steam-processed and rested before milling, locking in natural colour, nutrients, and that signature aroma. The result? Extra-long grains that stay firm, fluffy, and beautifully separated even after cooking.\u003c\/p\u003e\n\u003cp\u003eSourced from the foothills of the Himalayas, \"Basmati\" literally means \"Queen of Fragrance\" - and every grain lives up to the name. 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The name \"Ponni\" means \"gold-like\" in Tamil, referring to the grain's golden-cream hue after parboiling. The parboiling process - partially boiling the paddy with the husk before milling - pushes vitamins and minerals from the bran into the endosperm, so the finished grain is more nutritious than regular white rice while still cooking up soft and light.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eCooking Tips\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Rinse gently 2-3 times before cooking\u003cbr\u003e- Water-to-rice ratio: 2.5 cups water to 1 cup rice for soft, fluffy results\u003cbr\u003e- Soak for 30 minutes before grinding for idli and dosa batter\u003cbr\u003e- Best enjoyed fresh with sambar, coconut chutney, or your favourite curry\u003c\/p\u003e\n\u003cp\u003eFree islandwide delivery in Singapore for orders above $110. Order your 25kg pack today and taste the difference that Grade A Ponni rice makes.\u003c\/p\u003e\n\u003cp\u003eNet Weight: 25kg\u003cbr\u003eBrand: LeMe\u003cbr\u003eOrigin: India\u003cbr\u003eGrade: A\u003cbr\u003eRice Variety: Ponni (Parboiled)\u003cbr\u003eAlso known as: Ponni Arisi, Ponni Boiled Rice, Sona Masoori-style Ponni\u003c\/p\u003e","brand":"LeMe","offers":[{"title":"Default Title","offer_id":44070238257239,"sku":"LEME PONNI 25KG","price":38.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/LEMEPONNI25KG.png?v=1784865593"},{"product_id":"wan-li-xiang-st25-premium-jasmine-fragrant-rice-25kg","title":"Wan Li Xiang ST25 Premium Jasmine Fragrant Rice 25kg","description":"\u003cp\u003e🏆\u003cstrong\u003eWan Li Xiang ST25 Premium Jasmine Fragrant Rice - 25kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e🥇\u003cstrong\u003eAward-winning Vietnamese ST25 fragrant rice\u003c\/strong\u003e, now available in a 25kg bulk pack for Singapore households and food businesses. ST25 has been crowned \"World's Best Rice\" three times - in 2019, 2023, and 2025 (jointly with Cambodia's Phka Romdoul) at the prestigious World's Best Rice Contest. It is the only Vietnamese rice variety to win the title multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhy Choose Wan Li Xiang ST25?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🏆 Three-time \u003cstrong\u003eWorld's Best Rice winner \u003c\/strong\u003e(2019, 2023, 2025) - the only Vietnamese grain to achieve this multiple times\u003cbr\u003e🌿 Natural pandan-like fragrance with subtle nutty notes - a distinctive aroma that elevates every dish\u003cbr\u003e🍚 Cooks up fluffy, firm, and well-separated - grains hold their structure beautifully under rich curries and gravies\u003cbr\u003e✨ Long, slender, translucent white grains - carefully milled and sorted for consistent quality\u003cbr\u003e💧 Naturally matured harvest with optimised moisture content - designed for professional cooking performance\u003cbr\u003e📦 25kg bulk pack - best value for households that cook daily and food businesses with high rice volume\u003c\/p\u003e\n\u003cp\u003ePerfect For...\u003c\/p\u003e\n\u003cp\u003e👨👩👧👦 Households: Enjoy restaurant-quality rice at home. ST25's natural fragrance and soft, fluffy texture make every meal feel a little more special. The 25kg pack offers the best per-kg value for families who eat rice daily.\u003c\/p\u003e\n\u003cp\u003e🛕 Food Stalls and Small Businesses: Reliable, consistent quality that meets the standard your customers expect. The bulk format keeps your cost per serving down without compromising on the fragrance and texture that keeps customers coming back.\u003c\/p\u003e\n\u003cp\u003e🍽️ Restaurants and F\u0026amp;B Operations: ST25 is a popular choice among Singapore eateries serving Nasi Lemak, Chicken Rice, Claypot Rice, and other local staples. The grain's ability to stay firm and separated under gravies and sauces makes it ideal for high-volume service. Consistent supply in 25kg packs means fewer reorder headaches.\u003c\/p\u003e\n\u003cp\u003eAbout ST25 Rice\u003c\/p\u003e\n\u003cp\u003eST25 is a premium fragrant rice variety developed in Soc Trang province, Vietnam's Mekong Delta. It was bred by agricultural engineer Ho Quang Cua from a cross of Thai jasmine rice and Vietnamese specialty varieties. ST25 is known for its long, slender grains, natural pandan-like aroma, and a slight natural sweetness in taste. The grains cook up soft yet firm, staying fluffy and separated even when cooled - a quality that makes it especially suited to Singapore's cuisine.\u003c\/p\u003e\n\u003cp\u003e👩🍳 Cooking Tips from the Wan Li Xiang Kitchen\u003c\/p\u003e\n\u003cp\u003eST25's optimised moisture content means it needs slightly less water than typical jasmine rice:\u003c\/p\u003e\n\u003cp\u003eFor daily steamed rice: Use a 1:1 ratio (1 cup rice to 1 cup water) for soft, fluffy results\u003cbr\u003eFor fried rice or gravy dishes: Use a 1:0.9 ratio (1 cup rice to slightly less than 1 cup water) for firmer, drier grains\u003cbr\u003eRinse gently 2-3 times before cooking. Let rest for 10 minutes after cooking before fluffing.\u003c\/p\u003e\n\u003cp\u003eFree islandwide delivery in Singapore for orders above $110. Order your 25kg pack today and taste the rice that won the world.\u003c\/p\u003e\n\u003cp\u003eNet Weight: 25kg\u003cbr\u003eBrand: Wan Li Xiang (万里香)\u003cbr\u003eRice Variety: ST25 (Vietnamese Premium Fragrant Rice)\u003cbr\u003eAlso known as: Gao ST25, Vietnamese Jasmine Rice, ST25 Fragrant Rice\u003cbr\u003eOrigin: Vietnam\u003cbr\u003eDistributed by: FarLee Pte Ltd, Singapore\u003cbr\u003eGrade: Premium\u003cbr\u003eAwards: World's Best Rice 2019, 2023, 2025 (The Rice Trader World's Best Rice Contest)\u003c\/p\u003e","brand":"Wan Li Xiang","offers":[{"title":"Default Title","offer_id":44083514703959,"sku":"WLX","price":46.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/WLX25KG_1.png?v=1785312080"},{"product_id":"double-bells-5kg-aaa-grade-premium-jasmine-rice","title":"Double Bells 5KG AAA Grade Premium Jasmine Rice","description":"\u003cp\u003e\u003cstrong\u003e🍚 Premium Jasmine Rice AAA Grade — Fragrant. Fluffy. Full of Character.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis premium-grade Jasmine rice is a mature crop known for its naturally fragrant aroma and full-bodied texture. It's the perfect foundation for flavourful sauces, rich curries, and hearty gravies — holding its shape beautifully without turning soggy.\u003c\/p\u003e\n\u003cp\u003eA favourite among restaurants, eateries, and foodservice outlets, this rice brings consistency, versatility, and quality to every plate.\u003c\/p\u003e\n\u003cp\u003e✅ Mature crop with firmer bite — great for bold flavours\u003c\/p\u003e\n\u003cp\u003e✅ Vacuum-packed for longer-lasting freshness\u003c\/p\u003e\n\u003cp\u003e✅ Ideal for bulk buys — reliable, premium, and fuss-free\u003c\/p\u003e\n\u003cp\u003e💡 Cooking Tip:\u003c\/p\u003e\n\u003cp\u003eFor the perfect texture:\u003c\/p\u003e\n\u003cp\u003e• 1 cup rice : 1.2 cups water (standard)\u003c\/p\u003e\n\u003cp\u003e• 1 cup rice : 1.3–1.5 cups water (softer)\u003c\/p\u003e\n\u003cp\u003e📦 Important Note on Packaging ⚠️\u003c\/p\u003e\n\u003cp\u003eAll rice bags are vacuum-sealed with care. However, when handled by third-party couriers (e.g. SPX), the packaging may not always arrive perfectly intact 💨 — vacuum seals can loosen during transit.\u003c\/p\u003e\n\u003cp\u003e❌ As this is beyond our control, we are unable to offer exchanges due to packaging issues.\u003c\/p\u003e\n\u003cp\u003e✅ Don’t worry — the rice quality remains fresh and unaffected.\u003c\/p\u003e\n\u003cp\u003e🙏 Please order only if you're comfortable with this. We truly appreciate your understanding 💛\u003c\/p\u003e","brand":"Double Bells","offers":[{"title":"Default Title","offer_id":44083516964951,"sku":"DB RED 5KG","price":8.6,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/DB_RED_5kg.png?v=1785312826"},{"product_id":"golden-hill-kdm-premium-jasmine-fragrant-rice-25kg","title":"Golden Hill Premium KDM Jasmine Fragrant Rice 25kg","description":"\u003cp\u003e\u003cstrong\u003eGolden Hill Premium KDM Jasmine Fragrant Rice - 25kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePremium KDM (Khao Dawk Mali) jasmine fragrant rice in a 25kg bulk pack - the grain that F\u0026amp;B professionals across Singapore trust for its consistency, beautiful long grains, and natural floral aroma. If your kitchen demands premium jasmine rice that performs the same way every single batch, this is your rice.\u003c\/p\u003e\n\u003cp\u003eNote: This rice is the KDM (Khao Dawk Mali) variety, packaged under the Golden Hill (Bukit Emas) brand by FarLee Pte Ltd.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhy Golden Hill KDM Is the Premium Choice\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🌾 \u003cstrong\u003eKDM Variety \u003c\/strong\u003e- Khao Dawk Mali is a premium fragrant rice known for its long, slender, translucent white grains averaging 7mm in length. One crop per year (6-month growth cycle) means denser, better-quality grains than standard multi-crop jasmine.\u003cbr\u003e🌸 \u003cstrong\u003eNatural Floral Aroma \u003c\/strong\u003e- a delicate, jasmine-like fragrance that perfumes the kitchen as it cooks. No artificial scent, no additives - just the natural aroma of a premium grain.\u003cbr\u003e✨ \u003cstrong\u003eGrain Beauty You Can See \u003c\/strong\u003e- long, translucent, unbroken grains with a clean white finish. This is rice that looks as good on the plate as it tastes. Sortex-milled for uniformity.\u003cbr\u003e🍚 \u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eFirm, Satisfying Bite\u003c\/strong\u003e - old crop maturity means each grain has a clean, distinct bite with a pleasant chew. No mush, no clumping - just well-separated grains that hold their texture through service hours, buffet lines, and takeaway packing. This is the bite that chicken rice and nasi lemak stalls rely on.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e💰\u003cstrong\u003e Premium Quality at a Good Price \u003c\/strong\u003e- KDM grain quality at a price that makes sense for daily commercial use. You're getting near-Thai Hom Mali quality without the Thai Hom Mali price tag.\u003c\/p\u003e\n\u003cp\u003ePerfect For...\u003c\/p\u003e\n\u003cp\u003e🍽️ \u003cmeta charset=\"utf-8\"\u003eRestaurants and F\u0026amp;B Operations: KDM old crop is the grain for kitchens that need structure, not softness. Whether you're plating chicken rice, nasi lemak, claypot rice, or fried rice, the firm bite and grain separation is what your customers expect. Golden Hill delivers that reliability in a 25kg format that keeps your cost per serving competitive.\u003c\/p\u003e\n\u003cp\u003e🛕 Food Stalls and Hawker Stalls: Premium grain quality at hawker-friendly pricing. Your regulars notice when the rice changes - KDM's consistency means they never will. The long grains and natural fragrance elevate even a simple $3 plate of rice.\u003c\/p\u003e\n\u003cp\u003e👨👩👧👦 Households That Cook Daily: If your family eats jasmine rice every day, this is the upgrade that pays for itself. The 25kg pack offers the best per-kg value, and the grain quality means every pot of rice turns out soft, fragrant, and fluffy. Naturally low in fat and sodium.\u003c\/p\u003e\n\u003cp\u003e🏢 \u003cmeta charset=\"utf-8\"\u003eCaterers and Bulk Cookers: Cooking for 50 or 500? Old crop KDM's grain integrity means it holds up beautifully in large-batch cooking. No mushy rice, no clumping - just firm, separated grains tray after tray.\u003c\/p\u003e\n\u003cp\u003eAbout KDM Rice\u003c\/p\u003e\n\u003cp\u003eKDM (Khao Dawk Mali) is a premium fragrant rice variety originating from Thailand's renowned Hom Mali lineage, now also cultivated in Vietnam and Cambodia's rice-growing regions. The name \"Khao Dawk Mali\" translates to \"white jasmine flower\" in Thai, referring to the grain's natural jasmine-like fragrance. KDM is a single-crop variety - it grows for 6 months before harvest, producing grains that are denser, longer, and more aromatic than standard multi-crop jasmine rice. 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This is the real thing: genuine old crop Thai Hom Mali from Thailand's northeastern rice-growing heartland, certified by the Thai Department of Foreign Trade with the official Green Seal of Origin printed on every bag.\u003c\/p\u003e\n\u003cp\u003eLook for the green certification mark on the bag - your guarantee that this is 100% authentic Thai Hom Mali, not a generic jasmine blend.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhy Golden Jasmine Thai Hom Mali Is the Gold Standard\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🏆\u003cstrong\u003e Six-Time World's Best Rice Winner (2009, 2010, 2014, 2016, 2017, 2020) \u003c\/strong\u003e- the most awarded rice variety in the competition's history, organised by The Rice Trader (TRT)\u003cbr\u003e✅ \u003cstrong\u003e100% Whole Kernel \u003c\/strong\u003e- every grain is intact, no broken grains. 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The 25kg pack gives you the best per-kg value for daily family cooking.\u003c\/p\u003e\n\u003cp\u003e🍽️ Restaurants and F\u0026amp;B Operations: Old crop Thai Hom Mali is the grain Singapore F\u0026amp;B kitchens rely on. The firm bite holds up through long service hours. The 100% whole kernel guarantee means no broken grains turning mushy in the cooker. The GI certification means your customers are getting the real thing. Consistent grain quality, consistent cooking performance, consistent customer satisfaction.\u003c\/p\u003e\n\u003cp\u003e🛕 Food Stalls and Hawker Stalls: The firm bite and natural fragrance elevate every plate. Whether you're serving chicken rice, nasi lemak, or economic rice, the grain quality is what customers taste first. The 25kg format keeps your cost per serving competitive without compromising on authenticity.\u003c\/p\u003e\n\u003cp\u003e🏢 Caterers and Bulk Cookers: 100% whole kernel old crop means the grains hold their shape in large-batch cooking. Firm, glossy, and well-separated even in buffet trays and takeaway containers. No mushy rice after hours on the line.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eAbout Thai Hom Mali Rice\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThai Hom Mali (ข้าวหอมมะลิ) translates to \"fragrant jasmine rice\" in Thai. It is a premium long-grain aromatic rice variety grown in Thailand's northeastern Isaan region, specifically the Thung Kula Ronghai area spanning five provinces. The region's sandy soil, seasonal rainfall, and cool dry-season nights create the unique growing conditions that give Hom Mali its signature pandan-like aroma and distinctive texture.\u003c\/p\u003e\n\u003cp\u003eThai Hom Mali is GI (Geographical Indication) protected - the same legal protection system used for Champagne and Parmigiano-Reggiano. 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Contact us for wholesale and F\u0026amp;B supply pricing on regular orders.\u003c\/p\u003e\n\u003cp\u003eNet Weight: 25kg\u003cbr\u003eBrand: Golden Jasmine (金茉莉)\u003cbr\u003eRice Variety: Thai Hom Mali (Khao Hom Mali) - 100% Thai Jasmine Rice\u003cbr\u003eAlso known as: Thai Fragrant Rice, Khao Hom Mali, ข้าวหอมมะลิ\u003cbr\u003eGrain Grade: 100% Whole Kernel\u003cbr\u003eGrain Length: 7mm+ (long grain)\u003cbr\u003eCrop: Old Crop (aged for lower moisture and firmer bite)\u003cbr\u003eOrigin: Thailand (Thung Kula Ronghai region, GI-certified)\u003cbr\u003eCertification: Thai Department of Foreign Trade Green Seal (GI-protected origin)\u003cbr\u003eAwards: World's Best Rice 2009, 2010, 2014, 2016, 2017, 2020 (The Rice Trader)\u003cbr\u003eDistributed by: FarLee Pte Ltd, Singapore\u003cbr\u003eSuitable for: Chicken rice, nasi lemak, fried rice, claypot rice, Thai cuisine, and all jasmine rice dishes where a firm bite matters\u003c\/p\u003e","brand":"Golden Jasmine","offers":[{"title":"Default Title","offer_id":44083523125335,"sku":"GJTHM 25KG","price":52.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/GJTHM25KG.png?v=1785314666"},{"product_id":"golden-hill-black-rice-5kg","title":"Golden Hill Black Rice 5kg","description":"\u003cp\u003e\u003cstrong\u003eGolden Hill Black Rice (黑米) - 5kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e100% whole grain black rice - the ancient \"forbidden rice\" once reserved exclusively for Chinese emperors, now available for your kitchen. With the highest antioxidant activity of all rice varieties, a naturally low glycemic index of 42, and more protein than any other rice type, black rice is a genuine supergrain that earns its place on your table.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhy Golden Hill Black Rice Is a Nutritional Powerhouse\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🖤 \u003cstrong\u003eHighest Antioxidant Activity of All Rice -\u003c\/strong\u003e black rice contains more antioxidants than any other rice variety. Its deep black-purple colour comes from anthocyanins - the same powerful antioxidant compound found in blueberries\u003cbr\u003e🫐 \u003cstrong\u003eMore Antioxidants Than Blueberries \u003c\/strong\u003e- a tablespoon of black rice bran has more anthocyanin antioxidants than a similar amount of blueberries, with less sugar and higher levels of vitamin E and fiber\u003cbr\u003e💪\u003cstrong\u003e Highest Protein of All Rice Varieties\u003c\/strong\u003e - black rice contains approximately 8.9g of protein per 100g, more than white, brown, or red rice\u003cbr\u003e🌾\u003cstrong\u003e Higher in Fiber Than Brown Rice \u003c\/strong\u003e- supports digestion, promotes gut health, and helps you feel fuller for longer\u003cbr\u003e📉\u003cstrong\u003e Naturally Low Glycemic Index (42) -\u003c\/strong\u003e supports blood sugar stability and sustained energy release. A smart choice for those managing their sugar intake\u003cbr\u003e🌿 \u003cstrong\u003eNaturally Gluten-Free \u003c\/strong\u003e- safe for those with gluten sensitivity or celiac concerns\u003cbr\u003e✅ \u003cstrong\u003e100% Whole Grain\u003c\/strong\u003e - every grain is unpolished and intact, retaining the nutrient-rich bran layer where the antioxidants live\u003cbr\u003e❤️ \u003cstrong\u003eRich in Iron and Essential Minerals \u003c\/strong\u003e- black rice is richer in iron, zinc, calcium, and magnesium than white or brown rice\u003c\/p\u003e\n\u003cp\u003eThe Forbidden Rice Story\u003c\/p\u003e\n\u003cp\u003eBlack rice was once known as \"forbidden rice\" (紫禁米) in ancient China, reserved exclusively for the emperor and the royal court. Common people were forbidden from growing or eating it. The deep black-purple grains were prized not just for their rarity, but for their perceived health-giving properties. Today, modern nutrition science has confirmed what ancient Chinese wisdom believed - black rice is the most nutrient-dense rice variety on earth.\u003c\/p\u003e\n\u003cp\u003ePerfect For...\u003c\/p\u003e\n\u003cp\u003e👨👩👧👦 Health-Conscious Households: Mix a handful of black rice into your daily white or brown rice for a nutritional boost. The dramatic purple-black colour transforms an ordinary bowl of rice into something beautiful, and the added protein, fiber, and antioxidants make every meal more nourishing.\u003c\/p\u003e\n\u003cp\u003e🥗 Fitness and Wellness: With a low GI of 42, the highest protein content of any rice, and powerful antioxidants, black rice is the ideal grain for clean eating. Sustained energy without the sugar crash.\u003c\/p\u003e\n\u003cp\u003e👨👩👧 Families With Kids: The natural sweetness and striking colour make black rice a fun way to introduce whole grains to children. Mix with white rice for a purple-tinged bowl that kids love.\u003c\/p\u003e\n\u003cp\u003e🍰 Cafes and Dessert Makers: Black rice is the star of traditional Southeast Asian desserts like bubur hitam (black rice porridge with coconut milk) and modern grain bowls. The dramatic colour and nutty flavour make it a premium ingredient for menus that stand out.\u003c\/p\u003e\n\u003cp\u003e👵 TCM and Wellness Community: In Traditional Chinese Medicine, black rice (黑米) is valued for nourishing the blood and supporting kidney health. Its warming properties make it a popular choice during confinement and winter months.\u003c\/p\u003e\n\u003cp\u003e👩🍳 Cooking Tips\u003c\/p\u003e\n\u003cp\u003eBlack rice has a firm, chewy texture and a nutty, slightly sweet flavour. It cooks differently from white rice:\u003c\/p\u003e\n\u003cp\u003eFor standalone black rice: Use 2 cups water to 1 cup rice. Rinse gently before cooking. Simmer for 30-35 minutes until tender. Let rest 10 minutes before fluffing.\u003cbr\u003eFor mixing with white rice: Add 2-3 tablespoons of black rice per cup of white rice. Cook as you normally would - the black rice will colour the white rice a beautiful purple.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNutrition Information (per 100g, uncooked)\u003cbr\u003eEnergy: 356 kcal\u003cbr\u003eProtein: 8.9g\u003cbr\u003eCarbohydrates: 34g\u003cbr\u003eFat: 3g\u003cbr\u003eSugar: 0g\u003cbr\u003eFiber: Higher than brown rice\u003cbr\u003eGlycemic Index: 42 (low)\u003c\/p\u003e\n\u003cp\u003eNet Weight: 5kg\u003cbr\u003eBrand: Golden Hill \/ Bukit Emas (金山香米)\u003cbr\u003eProduct: Black Rice (黑米)\u003cbr\u003eAlso known as: Forbidden Rice, Purple Rice, 紫米, Beras Hitam\u003cbr\u003eGrain Grade: 100% Whole Grain\u003cbr\u003eOrigin: Packed by FarLee Pte Ltd, Singapore\u003cbr\u003eSuitable for: Mixed rice, desserts, grain bowls, salads, and healthy everyday cooking\u003c\/p\u003e","brand":"Golden Hill","offers":[{"title":"5KG X 1","offer_id":44158110433367,"sku":"BLACK RICE 5KG","price":18.6,"currency_code":"SGD","in_stock":true},{"title":"5X5KG (Total 25KG)","offer_id":44158110466135,"sku":"BLACK RICE (5X5KG)","price":75.3,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/BLACKRICE5KG_2.png?v=1785315222"},{"product_id":"kenyalang-bajong-heirloom-purple-rice-1kg","title":"Kenyalang Bajong Heirloom Purple Rice","description":"\u003cp\u003e\u003cstrong\u003eKenyalang Bajong Heirloom Purple Rice - Semi-Polished\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA rare, GI-certified heirloom purple rice from the traditional paddy fields of Lubok Nibong, Betong, in Sarawak, Malaysia. Cultivated by the Iban (Dayak) community using rain-fed, single-crop farming passed down through generations. One harvest per year - no shortcuts, no mass production, just heritage grain grown the way it has been for centuries.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWhy Kenyalang Bajong Is a Grain Like No Other\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🟣\u003cstrong\u003e GI-Certified Heirloom Variety\u003c\/strong\u003e - Bajong is one of only three rice varieties in Sarawak awarded Geographical Indication (GI) status, the same legal protection system used for Champagne and Thai Hom Mali. Only rice grown in the designated region of Lubok Nibong, Betong can be called Bajong\u003cbr\u003e🌾\u003cstrong\u003e Iban Heritage, Single Annual Crop\u003c\/strong\u003e - grown by the Iban (Dayak) tribe using traditional rain-fed cultivation. One season, one crop per year. Tall plants, deep roots, naturally irrigated by rainfall - the way rice was meant to grow\u003cbr\u003e🤝 \u003cstrong\u003eFair Trade Initiative\u003c\/strong\u003e - Kenyalang's \"Grains of Hope\" program ensures your purchase directly supports indigenous farming communities in Sarawak. Ethical sourcing, fair prices for farmers\u003cbr\u003e💜 \u003cstrong\u003ePurple from Anthocyanins \u003c\/strong\u003e- the striking purple colour comes from anthocyanins, the same powerful antioxidant compound found in blueberries. Semi-polished milling retains the nutrient-rich bran layer where the antioxidants live\u003cbr\u003e🍚 \u003cstrong\u003eSoft, Fluffy, Slightly Chewy\u003c\/strong\u003e - aromatic with a pleasant fragrance. Cooks to a tender, fluffy texture with a gentle chew and a subtle sweet, nutty taste. More character than white rice, less heavy than brown rice\u003cbr\u003e📉\u003cstrong\u003e Naturally Low Glycemic Index (approximately 42) \u003c\/strong\u003e- supports blood sugar stability and sustained energy. A smart choice for those managing their sugar intake, per research published in [PMC\/NIH](https:\/\/pmc.ncbi.nlm.nih.gov\/articles\/PMC11983904\/)\u003cbr\u003e💪 \u003cstrong\u003eRich in Protein, Iron, Potassium, and Magnesium\u003c\/strong\u003e - semi-polished milling preserves more minerals and nutrients than fully polished white rice\u003cbr\u003e🌿 Pesticide-Free - traditionally cultivated without chemical pesticides, as noted on the [Lazada Singapore listing](https:\/\/www.lazada.sg\/products\/kenyalang-pesticide-free-heirloom-bajong-purple-1kg-i2935151237.html)\u003c\/p\u003e\n\u003cp\u003ePerfect For...\u003c\/p\u003e\n\u003cp\u003e👨👩👧👦 Health-Conscious Households: Mix a handful of Bajong purple rice into your daily white rice for a nutritional boost and a beautiful purple tint. The semi-polished grain retains more fiber and minerals than white rice, while the anthocyanin antioxidants support overall wellness. The 500g pack is perfect for trying it out, and the 1kg pack offers better value for regular use.\u003c\/p\u003e\n\u003cp\u003e🥗 Clean Eaters and Wellness Communities: With a low GI of approximately 42, anthocyanin antioxidants, and a rich mineral profile, Bajong is a genuine whole-food supergrain. No processing tricks, no fortification - just naturally nutrient-dense heirloom rice.\u003c\/p\u003e\n\u003cp\u003e🍵 Hakka Lei Cha and Vegetarian Cuisine: Bajong is traditionally used in Hakka thunder tea rice (lei cha) and vegetarian dishes. The nutty flavour and chewy texture complement the herbs and vegetables in these cuisines beautifully. Listed as an ideal use on the Kenyalang product specifications.\u003c\/p\u003e\n\u003cp\u003e👵 TCM and Confinement Meals: Purple and black rice varieties are valued in Traditional Chinese Medicine for nourishing properties. Bajong's warming, nutrient-dense profile makes it a thoughtful choice for confinement meals and wellness cooking.\u003c\/p\u003e\n\u003cp\u003e👨🍳 Cafes and Modern Asian Kitchens: The dramatic purple colour and heritage story make Bajong a premium ingredient for grain bowls, salad bars, and modern Asian fusion menus. Customers pay more for a dish with a story - and Bajong has a genuine one.\u003c\/p\u003e\n\u003cp\u003eAbout Bajong Rice\u003c\/p\u003e\n\u003cp\u003eBajong is an indigenous heirloom rice variety from Lubok Nibong in the Betong Division of Sarawak, Malaysia. It is traditionally cultivated by the Iban (Dayak) community using rain-fed farming - no irrigation systems, just natural rainfall. The rice plants grow tall with deep roots that draw nutrients from the mineral-rich Sarawak soil.\u003c\/p\u003e\n\u003cp\u003eBajong is a single-crop variety - one harvest per year. This slow growth cycle produces denser, more nutritious grains than multi-crop commercial rice. The semi-polished milling process removes the husk but retains part of the bran layer, preserving the purple anthocyanin pigments and the nutrients they carry.\u003c\/p\u003e\n\u003cp\u003eBajong is one of only three rice varieties in Sarawak to receive Geographical Indication (GI) certification from the Malaysian government, alongside Bario rice (from the Kelabit Highlands) and Biris rice (from Simunjan). GI certification legally protects the variety's origin and authenticity - the same international system used to protect Champagne, Parmigiano-Reggiano, and Thai Hom Mali rice.\u003c\/p\u003e\n\u003cp\u003e👩🍳 Cooking Tips\u003c\/p\u003e\n\u003cp\u003eBajong is semi-polished, so it cooks faster than brown rice but has more texture than white rice:\u003c\/p\u003e\n\u003cp\u003eFor standalone Bajong rice: Use 1.5 cups water to 1 cup rice. Rinse gently before cooking. Simmer for 20-25 minutes until tender. Let rest 10 minutes before fluffing.\u003cbr\u003eFor mixing with white rice: Add 2-3 tablespoons of Bajong per cup of white rice. Cook as you normally would - the Bajong will colour the white rice a beautiful pale purple.\u003cbr\u003eFor porridge: Use 4-5 cups water to 1 cup Bajong. Simmer gently for 40-45 minutes until creamy. Add a pandan leaf for extra fragrance.\u003c\/p\u003e\n\u003cp\u003eFree islandwide delivery in Singapore for orders above $110. Order your Bajong purple rice today and taste a grain that tells the story of Sarawak's rainforests, rivers, and indigenous heritage.\u003c\/p\u003e\n\u003cp\u003eProduct Specifications\u003c\/p\u003e\n\u003cp\u003eBrand: Kenyalang (Grains of Hope - Fair Trade Initiative)\u003cbr\u003eProduct: Bajong Heirloom Semi-Polished Purple Rice\u003cbr\u003eAlso known as: Beras Ungu Bajong, 紫米\u003cbr\u003eGrain Type: Medium grain, semi-polished\u003cbr\u003eColour: Pale purple to deep purple\u003cbr\u003eTexture: Fluffy and slightly chewy\u003cbr\u003eTaste: Slightly sweet and nutty\u003cbr\u003eAroma: Pleasant, aromatic\u003cbr\u003eNutrients: Protein, Iron, Potassium, Magnesium\u003cbr\u003eGlycemic Index: Approximately 42 (low)\u003cbr\u003eOrigin: Lubok Nibong, Betong Division, Sarawak, Malaysia\u003cbr\u003eTribe: Iban (Dayak)\u003cbr\u003eCrop: Single annual harvest (One Season, One Crop)\u003cbr\u003eCertification: GI (Geographical Indication) certified by Malaysian government\u003cbr\u003ePesticide-free: Yes\u003cbr\u003eAvailable sizes: 1kg\u003cbr\u003eSuitable for: Steamed rice, fried rice, porridge, mixed grain rice, Hakka lei cha, vegetarian dishes, Asian cuisine, grain bowls, salads\u003c\/p\u003e","brand":"Kenyalang","offers":[{"title":"Default Title","offer_id":44085292793943,"sku":"BAJONG PURPLE 1KG","price":12.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/BAJONG1KG_1.png?v=1785381652"},{"product_id":"tasty-black-rice-2-5kg","title":"Tasty Black Rice 2.5kg","description":"\u003cp\u003e\u003cstrong\u003eTasty Black Rice (黑米) - 2.5kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e100% whole grain black rice - the ancient \"forbidden rice\" once reserved exclusively for Chinese emperors, now available for your kitchen. With the highest antioxidant activity of all rice varieties, a naturally low glycemic index of 42, and more protein than any other rice type, black rice is a genuine supergrain that earns its place on your table.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhy Tasty Black Rice Is a Nutritional Powerhouse\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🖤 \u003cstrong\u003eHighest Antioxidant Activity of All Rice -\u003c\/strong\u003e black rice contains more antioxidants than any other rice variety. Its deep black-purple colour comes from anthocyanins - the same powerful antioxidant compound found in blueberries\u003cbr\u003e🫐 \u003cstrong\u003eMore Antioxidants Than Blueberries \u003c\/strong\u003e- a tablespoon of black rice bran has more anthocyanin antioxidants than a similar amount of blueberries, with less sugar and higher levels of vitamin E and fiber\u003cbr\u003e💪\u003cstrong\u003e Highest Protein of All Rice Varieties\u003c\/strong\u003e - black rice contains approximately 8.9g of protein per 100g, more than white, brown, or red rice\u003cbr\u003e🌾\u003cstrong\u003e Higher in Fiber Than Brown Rice \u003c\/strong\u003e- supports digestion, promotes gut health, and helps you feel fuller for longer\u003cbr\u003e📉\u003cstrong\u003e Naturally Low Glycemic Index (42) -\u003c\/strong\u003e supports blood sugar stability and sustained energy release. A smart choice for those managing their sugar intake\u003cbr\u003e🌿 \u003cstrong\u003eNaturally Gluten-Free \u003c\/strong\u003e- safe for those with gluten sensitivity or celiac concerns\u003cbr\u003e✅ \u003cstrong\u003e100% Whole Grain\u003c\/strong\u003e - every grain is unpolished and intact, retaining the nutrient-rich bran layer where the antioxidants live\u003cbr\u003e❤️ \u003cstrong\u003eRich in Iron and Essential Minerals \u003c\/strong\u003e- black rice is richer in iron, zinc, calcium, and magnesium than white or brown rice\u003c\/p\u003e\n\u003cp\u003eThe Forbidden Rice Story\u003c\/p\u003e\n\u003cp\u003eBlack rice was once known as \"forbidden rice\" (紫禁米) in ancient China, reserved exclusively for the emperor and the royal court. Common people were forbidden from growing or eating it. The deep black-purple grains were prized not just for their rarity, but for their perceived health-giving properties. Today, modern nutrition science has confirmed what ancient Chinese wisdom believed - black rice is the most nutrient-dense rice variety on earth.\u003c\/p\u003e\n\u003cp\u003ePerfect For...\u003c\/p\u003e\n\u003cp\u003e👨👩👧👦 Health-Conscious Households: Mix a handful of black rice into your daily white or brown rice for a nutritional boost. The dramatic purple-black colour transforms an ordinary bowl of rice into something beautiful, and the added protein, fiber, and antioxidants make every meal more nourishing.\u003c\/p\u003e\n\u003cp\u003e🥗 Fitness and Wellness: With a low GI of 42, the highest protein content of any rice, and powerful antioxidants, black rice is the ideal grain for clean eating. Sustained energy without the sugar crash.\u003c\/p\u003e\n\u003cp\u003e👨👩👧 Families With Kids: The natural sweetness and striking colour make black rice a fun way to introduce whole grains to children. Mix with white rice for a purple-tinged bowl that kids love.\u003c\/p\u003e\n\u003cp\u003e🍰 Cafes and Dessert Makers: Black rice is the star of traditional Southeast Asian desserts like bubur hitam (black rice porridge with coconut milk) and modern grain bowls. The dramatic colour and nutty flavour make it a premium ingredient for menus that stand out.\u003c\/p\u003e\n\u003cp\u003e👵 TCM and Wellness Community: In Traditional Chinese Medicine, black rice (黑米) is valued for nourishing the blood and supporting kidney health. Its warming properties make it a popular choice during confinement and winter months.\u003c\/p\u003e\n\u003cp\u003e👩🍳 Cooking Tips\u003c\/p\u003e\n\u003cp\u003eBlack rice has a firm, chewy texture and a nutty, slightly sweet flavour. It cooks differently from white rice:\u003c\/p\u003e\n\u003cp\u003eFor standalone black rice: Use 2 cups water to 1 cup rice. Rinse gently before cooking. Simmer for 30-35 minutes until tender. Let rest 10 minutes before fluffing.\u003cbr\u003eFor mixing with white rice: Add 2-3 tablespoons of black rice per cup of white rice. Cook as you normally would - the black rice will colour the white rice a beautiful purple.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNutrition Information (per 100g, uncooked)\u003cbr\u003eEnergy: 356 kcal\u003cbr\u003eProtein: 8.9g\u003cbr\u003eCarbohydrates: 34g\u003cbr\u003eFat: 3g\u003cbr\u003eSugar: 0g\u003cbr\u003eFiber: Higher than brown rice\u003cbr\u003eGlycemic Index: 42 (low)\u003c\/p\u003e\n\u003cp\u003eNet Weight: 5kg\u003cbr\u003eBrand: Tasty\u003cbr\u003eProduct: Black Rice (黑米)\u003cbr\u003eAlso known as: Forbidden Rice, Purple Rice, 紫米, Beras Hitam\u003cbr\u003eGrain Grade: 100% Whole Grain\u003cbr\u003eOrigin: Packed by FarLee Pte Ltd, Singapore\u003cbr\u003eSuitable for: Mixed rice, desserts, grain bowls, salads, and healthy everyday cooking\u003c\/p\u003e","brand":"TASTY","offers":[{"title":"Default Title","offer_id":44158116102231,"sku":"BLACK RICE 2.5KG","price":11.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/BLACKRICE2.5KG.png?v=1786591779"},{"product_id":"kenyalang-adan-white-rice-1kg","title":"Kenyalang Adan Heirloom White Rice","description":"\u003cp\u003eA rare, GI-certified heirloom white rice from the traditional paddy fields of Ba'kelalan and Bario in the northeast Borneo Highlands of Sarawak, Malaysia. Cultivated by the Lun Bawang and Kelabit tribes at 1,000 metres above sea level using rain-fed, single-crop farming passed down through generations. One harvest per year — no shortcuts, no mass production, just heritage grain grown the way it has been for centuries.\u003c\/p\u003e\n\u003ch3\u003eWhy Kenyalang Adan Is a Grain Like No Other\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e🏔️ \u003cstrong\u003eGI-Certified Heirloom Variety\u003c\/strong\u003e — Adan is one of only three rice varieties in Sarawak awarded Geographical Indication (GI) status, the same legal protection system used for Champagne and Thai Hom Mali. Only rice grown in the designated highlands of Ba'kelalan and Bario can be called Adan.\u003c\/li\u003e\n\u003cli\u003e🌾 \u003cstrong\u003eLun Bawang \u0026amp; Kelabit Heritage, Single Annual Crop\u003c\/strong\u003e — grown by the Lun Bawang tribe in Ba'kelalan, Long Semadoh and by the Kelabit tribe in Bario using traditional rain-fed cultivation. One season, one crop per year. Tall plants, deep roots, naturally irrigated by clean mountain water — the way rice was meant to grow.\u003c\/li\u003e\n\u003cli\u003e🤝 \u003cstrong\u003eFair Trade Initiative\u003c\/strong\u003e — Kenyalang's \"Grains of Hope\" program ensures your purchase directly supports indigenous farming communities in Sarawak. Ethical sourcing, fair prices for farmers.\u003c\/li\u003e\n\u003cli\u003e🍚 \u003cstrong\u003eSoft, Fluffy, Slightly Sticky\u003c\/strong\u003e — aromatic with a pleasant fragrance. Cooks to a tender, fluffy texture with a gentle chew. Small grain, marble white, with a subtle sweet taste. The perfect everyday rice with genuine character.\u003c\/li\u003e\n\u003cli\u003e💪 \u003cstrong\u003eModerate Glycemic Index\u003c\/strong\u003e — supports blood sugar stability and sustained energy. A smart choice for those managing their sugar intake.\u003c\/li\u003e\n\u003cli\u003e🌿 \u003cstrong\u003ePesticide-Free\u003c\/strong\u003e — traditionally cultivated without chemical pesticides, nourished by clean, unpolluted mountain water.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For...\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e👨👩👧👦 Daily Home Cooking:\u003c\/strong\u003e Adan's soft, slightly sticky texture and pleasant aroma make it the perfect everyday rice for steamed rice, fried rice, and porridge. The 1kg pack is ideal for regular family use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e🍣 Asian Cuisine \u0026amp; Sushi:\u003c\/strong\u003e The short grain and sticky texture when cooked make Adan an excellent choice for sushi, onigiri, and other Asian dishes where the rice needs to hold together beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e👶 Families with Young Children:\u003c\/strong\u003e The soft, tender texture is easy to chew and gentle on young stomachs. A natural, pesticide-free choice for nourishing family meals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e🥗 Health-Conscious Households:\u003c\/strong\u003e Cultivated without chemicals and offering a moderate Glycemic Index for better blood glucose regulation. Rich in natural antioxidants and packed with Iron, Protein and Thiamin for everyday wellness.\u003c\/p\u003e\n\u003ch3\u003eAbout Adan Rice\u003c\/h3\u003e\n\u003cp\u003eAdan is an indigenous heirloom rice variety from the highlands of Ba'kelalan and Bario in Sarawak, Malaysia. It is traditionally cultivated by the Lun Bawang and Kelabit tribes using rain-fed farming — no irrigation systems, just natural rainfall from unpolluted mountain water. The rice plants grow tall with deep roots that draw nutrients from the mineral-rich Borneo soil.\u003c\/p\u003e\n\u003cp\u003eAdan is a single-crop variety — one harvest per year. This slow growth cycle produces denser, more flavourful grains than multi-crop commercial rice.\u003c\/p\u003e\n\u003cp\u003eAdan rice is one of only three rice varieties in Sarawak to receive Geographical Indication (GI) certification from the Malaysian government, alongside Bajong rice (from Lubok Nibong, Betong) and Biris rice (from Simunjan). GI certification legally protects the variety's origin and authenticity — the same international system used to protect Champagne, Parmigiano-Reggiano, and Thai Hom Mali rice.\u003c\/p\u003e\n\u003ch3\u003e👩🍳 Cooking Tips\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFor steamed rice:\u003c\/strong\u003e Use 1.2 cups water to 1 cup Adan rice. Rinse gently before cooking. Simmer for 15–20 minutes until tender. Let rest 10 minutes before fluffing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor porridge:\u003c\/strong\u003e Use 6–8 cups water to 1 cup Adan rice. Simmer gently for 40–50 minutes until creamy. Add a pandan leaf for extra fragrance.\u003c\/p\u003e\n\u003ch3\u003eProduct Specifications\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Kenyalang (Grains of Hope — Fair Trade Initiative)\u003cbr\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Adan Heirloom White Rice\u003cbr\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Bario Rice\u003cbr\u003e\u003cstrong\u003eGrain Type:\u003c\/strong\u003e Short grain\u003cbr\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Marble white\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Soft and slightly sticky\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Sweet and light\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Pleasant, aromatic\u003cbr\u003e\u003cstrong\u003eNutrients:\u003c\/strong\u003e Iron, Protein, Thiamin\u003cbr\u003e\u003cstrong\u003eGlycemic Index:\u003c\/strong\u003e Moderate\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ba'kelalan \/ Bario, Sarawak, Malaysia\u003cbr\u003e\u003cstrong\u003eTribe:\u003c\/strong\u003e Lun Bawang \u0026amp; Kelabit\u003cbr\u003e\u003cstrong\u003eCrop:\u003c\/strong\u003e Single annual harvest (One Season, One Crop)\u003cbr\u003e\u003cstrong\u003eCertification:\u003c\/strong\u003e GI (Geographical Indication) certified by Malaysian government\u003cbr\u003e\u003cstrong\u003ePesticide-free:\u003c\/strong\u003e Yes\u003cbr\u003e\u003cstrong\u003eAvailable sizes:\u003c\/strong\u003e 1kg\u003cbr\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Steamed rice, fried rice, porridge, sushi, Asian cuisine\u003c\/p\u003e\n\u003cp\u003eFree islandwide delivery in Singapore for orders above $110. Order your Adan white rice today and taste a grain that tells the story of Sarawak's highlands, rivers, and indigenous heritage.\u003c\/p\u003e","brand":"Kenyalang","offers":[{"title":"Default Title","offer_id":44198424346711,"sku":"ADAN WHITE 1KG","price":12.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/ADAN_1KG.png?v=1787731655"},{"product_id":"leme-premium-ponni-parboiled-rice-5kg","title":"LEME Premium Ponni Parboiled Rice 5kg","description":"\u003cp\u003ePremium Ponni parboiled rice in a generous 5kg pack. Creamy white grains with a soft, fluffy texture when cooked. A wholesome, everyday rice that the whole family will love.\u003c\/p\u003e\n\u003ch3\u003eWhy LEME Ponni Is a Smart Everyday Choice\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e🌾 \u003cstrong\u003ePremium Sona Masoori Quality\u003c\/strong\u003e — carefully selected and graded to meet the quality benchmark of Sona Masoori. Medium grain, creamy white, with a clean taste that pairs with everything.\u003c\/li\u003e\n\u003cli\u003e💧 \u003cstrong\u003eParboiled for Better Nutrition\u003c\/strong\u003e — the parboiling process drives nutrients from the bran into the grain before milling, so Ponni parboiled retains more vitamins and minerals than regular white rice. More thiamine, more niacin, more iron.\u003c\/li\u003e\n\u003cli\u003e📉 \u003cstrong\u003eLower Glycemic Index\u003c\/strong\u003e — parboiled rice has a lower glycemic index compared to conventional white rice, supporting better blood sugar control and sustained energy. A smarter choice for everyday meals, per research published in \u003ca href=\"https:\/\/pmc.ncbi.nlm.nih.gov\/articles\/PMC12155248\/\"\u003ePMC\/NIH\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e💪 \u003cstrong\u003eRich in Essential Nutrients\u003c\/strong\u003e — a daily bowl gives you niacin for energy metabolism, plus calcium, iron, magnesium and potassium. One cup of cooked Ponni rice also provides a zinc boost.\u003c\/li\u003e\n\u003cli\u003e🌿 \u003cstrong\u003eHigh in Fiber \u0026amp; Gluten-Free\u003c\/strong\u003e — naturally gluten-free and higher in fiber than regular milled white rice, supporting digestion and heart health.\u003c\/li\u003e\n\u003cli\u003e🍚 \u003cstrong\u003eSoft, Fluffy, Non-Sticky\u003c\/strong\u003e — cooks up tender and separate. Perfect for steamed rice, fried rice, lemon rice, curd rice, and all your daily South Indian and Asian dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For...\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e👨👩👧👦 Daily Family Meals:\u003c\/strong\u003e The 5kg pack is designed for regular household use. Soft, fluffy texture that works for everyday steamed rice, fried rice, and everything in between. A reliable, affordable staple that doesn't compromise on nutrition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e🥗 Health-Conscious Households:\u003c\/strong\u003e Lower glycemic index, higher fiber, and naturally gluten-free. A heart-healthy choice for those watching their blood sugar without giving up rice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e🍛 South Indian \u0026amp; Asian Cooking:\u003c\/strong\u003e Ponni's clean taste and fluffy texture make it ideal for South Indian staples like lemon rice, curd rice, tamarind rice, and sambar rice. Also great for biryani, fried rice, and porridge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e👵 Elders \u0026amp; Children:\u003c\/strong\u003e The soft, easy-to-digest texture is gentle on the stomach. The parboiling process preserves more nutrients than regular white rice, making it a nourishing choice for all ages.\u003c\/p\u003e\n\u003ch3\u003eAbout Ponni Rice\u003c\/h3\u003e\n\u003cp\u003ePonni is one of South India's most beloved rice varieties, named after the Tamil word for \"gold.\" Grown primarily in Tamil Nadu and the Cauvery delta region, Ponni is prized for its clean taste, soft texture, and versatility in everyday cooking.\u003c\/p\u003e\n\u003cp\u003eParboiled Ponni (also called \"boiled Ponni\" or \"puzhungal arisi\" in Tamil) undergoes a traditional steaming process before milling. The paddy is partially boiled in the husk, which pushes nutrients from the outer bran layer into the inner grain. The result: a grain that retains more fiber, vitamins, and minerals than regular milled white rice, with a firmer texture and separate grains when cooked.\u003c\/p\u003e\n\u003cp\u003eThe LEME Ponni is graded to Premium Sona Masoori quality standards, ensuring consistent grain size, clean milling, and reliable cooking results batch after batch.\u003c\/p\u003e\n\u003ch3\u003e👩🍳 Cooking Tips\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFor steamed rice:\u003c\/strong\u003e Use 2.5 cups water to 1 cup Ponni rice. Rinse gently before cooking. Simmer for 15–20 minutes until tender. Let rest 5 minutes before fluffing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor fried rice:\u003c\/strong\u003e Cook as above, then spread on a tray to cool completely. Cold Ponni rice fries up beautifully with separate, non-sticky grains.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor porridge (kanji):\u003c\/strong\u003e Use 6–8 cups water to 1 cup Ponni rice. Simmer gently for 40–50 minutes until creamy. Add ginger and a pinch of salt for a comforting, restorative meal.\u003c\/p\u003e\n\u003ch3\u003eProduct Specifications\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e LEME\u003cbr\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Premium Ponni Parboiled Rice\u003cbr\u003e\u003cstrong\u003eAlso known as:\u003c\/strong\u003e Puzhungal Arisi, Boiled Ponni\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Premium Sona Masoori Quality, Grade A\u003cbr\u003e\u003cstrong\u003eGrain Type:\u003c\/strong\u003e Medium grain, parboiled\u003cbr\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Creamy white\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Soft, fluffy, separate grains\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Clean and mild\u003cbr\u003e\u003cstrong\u003eNutrients:\u003c\/strong\u003e Niacin, Iron, Calcium, Magnesium, Potassium, Zinc, Fiber\u003cbr\u003e\u003cstrong\u003eGlycemic Index:\u003c\/strong\u003e Lower than regular white rice (parboiled)\u003cbr\u003e\u003cstrong\u003eGluten-free:\u003c\/strong\u003e Yes\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e South India\u003cbr\u003e\u003cstrong\u003eAvailable sizes:\u003c\/strong\u003e 5kg\u003cbr\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Steamed rice, fried rice, lemon rice, curd rice, tamarind rice, biryani, porridge, South Indian cuisine, Asian cuisine\u003c\/p\u003e","brand":"LeMe","offers":[{"title":"Default Title","offer_id":44202221437015,"sku":"LEME PONNI 5KG","price":10.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/LEMEPONNI5KG.png?v=1787817803"},{"product_id":"golden-jasmine-black-glutinous-rice-5kg","title":"BLACK GLUTINOUS 5KG","description":"\u003cp\u003e\u003cstrong\u003eThe Superfood Rice Behind Singapore's Favourite Desserts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGolden Jasmine Black Glutinous Rice - known as Pulut Hitam - is the grain of choice for traditional desserts like bubur pulut hitam, kueh, and mochi. But beyond its rich, nutty taste and striking deep purple hue, it's one of the most nutritious rice varieties you can buy.\u003c\/p\u003e\n\u003cp\u003eIts colour comes from anthocyanin, a potent antioxidant pigment also found in blueberries. 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If your kitchen demands premium jasmine rice that performs the same way every single batch, this is your rice.\u003c\/p\u003e\n\u003cp\u003eNote: This rice is the KDM (Khao Dawk Mali) variety, packaged under the Golden Hill (Bukit Emas) brand by FarLee Pte Ltd.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhy Golden Hill KDM Is the Premium Choice\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🌾 \u003cstrong\u003eKDM Variety \u003c\/strong\u003e- Khao Dawk Mali is a premium fragrant rice known for its long, slender, translucent white grains averaging 7mm in length. One crop per year (6-month growth cycle) means denser, better-quality grains than standard multi-crop jasmine.\u003cbr\u003e🌸 \u003cstrong\u003eNatural Floral Aroma \u003c\/strong\u003e- a delicate, jasmine-like fragrance that perfumes the kitchen as it cooks. 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You're getting near-Thai Hom Mali quality without the Thai Hom Mali price tag.\u003c\/p\u003e\n\u003cp\u003ePerfect For...\u003c\/p\u003e\n\u003cp\u003e🍽️ \u003cmeta charset=\"utf-8\"\u003eRestaurants and F\u0026amp;B Operations: KDM old crop is the grain for kitchens that need structure, not softness. Whether you're plating chicken rice, nasi lemak, claypot rice, or fried rice, the firm bite and grain separation is what your customers expect. Golden Hill delivers that reliability in a 25kg format that keeps your cost per serving competitive.\u003c\/p\u003e\n\u003cp\u003e🛕 Food Stalls and Hawker Stalls: Premium grain quality at hawker-friendly pricing. Your regulars notice when the rice changes - KDM's consistency means they never will. The long grains and natural fragrance elevate even a simple $3 plate of rice.\u003c\/p\u003e\n\u003cp\u003e👨👩👧👦 Households That Cook Daily: If your family eats jasmine rice every day, this is the upgrade that pays for itself. The 25kg pack offers the best per-kg value, and the grain quality means every pot of rice turns out soft, fragrant, and fluffy. Naturally low in fat and sodium.\u003c\/p\u003e\n\u003cp\u003e🏢 \u003cmeta charset=\"utf-8\"\u003eCaterers and Bulk Cookers: Cooking for 50 or 500? Old crop KDM's grain integrity means it holds up beautifully in large-batch cooking. No mushy rice, no clumping - just firm, separated grains tray after tray.\u003c\/p\u003e\n\u003cp\u003eAbout KDM Rice\u003c\/p\u003e\n\u003cp\u003eKDM (Khao Dawk Mali) is a premium fragrant rice variety originating from Thailand's renowned Hom Mali lineage, now also cultivated in Vietnam and Cambodia's rice-growing regions. The name \"Khao Dawk Mali\" translates to \"white jasmine flower\" in Thai, referring to the grain's natural jasmine-like fragrance. KDM is a single-crop variety - it grows for 6 months before harvest, producing grains that are denser, longer, and more aromatic than standard multi-crop jasmine rice. The result is a grain that cooks soft, stays tender after cooling, and carries a natural sweetness that enhances every dish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eCooking Tips\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFor soft, fluffy steamed rice: Use 1.5 cups water to 1 cup rice. Rinse gently 2-3 times before cooking.\u003cbr\u003eFor firmer, separated grains (fried rice, claypot rice): Use 1.25 cups water to 1 cup rice.\u003cbr\u003eLet the cooked rice rest for 10 minutes before fluffing for the best texture.\u003c\/p\u003e\n\u003cp\u003eFree islandwide delivery in Singapore for orders above $110. Contact us for wholesale and F\u0026amp;B supply pricing on regular orders.\u003c\/p\u003e\n\u003cp\u003eNet Weight: 25kg\u003cbr\u003eBrand: Golden Hill \/ Bukit Emas (金山米)\u003cbr\u003eRice Variety: KDM (Khao Dawk Mali) Premium Fragrant Rice\u003cbr\u003eAlso known as: Gao KDM, Vietnamese Jasmine Rice, KDM Hom Mali\u003cbr\u003eGrain Length: 7mm+ (long grain)\u003cbr\u003eOrigin: Vietnam\u003cbr\u003eDistributed by: FarLee Pte Ltd, Singapore\u003cbr\u003eGrade: Premium\u003cbr\u003eSuitable for: Steamed rice, chicken rice, nasi lemak, claypot rice, fried rice, and all jasmine rice dishes\u003c\/p\u003e","brand":"Golden Hill","offers":[{"title":"5KG","offer_id":44306112544855,"sku":"GH 5KG","price":12.0,"currency_code":"SGD","in_stock":true},{"title":"5KG x 5BAGS","offer_id":44306112577623,"sku":"GH (5X5KG)","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/GH_5X5KG_1.png?v=1789624856"},{"product_id":"golden-hill-red-cargo-rice-5kg","title":"Golden Hill Red Cargo Rice 5kg","description":"\u003cp\u003e\u003cstrong\u003eGolden Hill Red Cargo Rice (红糙米) · 5kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBring a little more colour, texture and variety to your everyday rice bowl. Golden Hill Red Cargo Rice has a naturally nutty flavour, a gentle sweetness and a pleasantly chewy bite. Enjoy it on its own or mix it with white rice for an easy introduction to wholegrains.\u003c\/p\u003e\u003ch2\u003eWhy Choose Golden Hill Red Cargo Rice?\u003c\/h2\u003e\u003cp\u003e🌾 \u003cstrong\u003eWholegrain goodness\u003c\/strong\u003e — red cargo rice retains its bran layer, a part of the grain that contains fibre and naturally occurring plant compounds.\u003c\/p\u003e\u003cp\u003e🥣 \u003cstrong\u003eNutty flavour, satisfying texture\u003c\/strong\u003e — a delicious match for stir-fried vegetables, curries, steamed fish and hearty grain bowls.\u003c\/p\u003e\u003cp\u003e🍚 \u003cstrong\u003eAn easy way to vary your grains\u003c\/strong\u003e — start by mixing red cargo rice with your usual white rice, then adjust the blend to suit your household.\u003c\/p\u003e\u003cp\u003e🏡 \u003cstrong\u003eA practical pack for everyday cooking\u003c\/strong\u003e — choose one 5kg bag or stock up with five separate 5kg bags.\u003c\/p\u003e\u003ch2\u003eWhat Is Red Cargo Rice?\u003c\/h2\u003e\u003cp\u003eRed cargo rice is rice with its husk removed and its coloured bran layer retained. This gives it a different appearance and texture from polished white rice. It is a versatile everyday grain for anyone who enjoys a little more bite in their rice.\u003c\/p\u003e\u003ch2\u003ePerfect For…\u003c\/h2\u003e\u003cp\u003e👨‍👩‍👧‍👦 \u003cstrong\u003eFamily meals:\u003c\/strong\u003e pair with your favourite home-cooked dishes or introduce it gradually in a mixed-rice pot.\u003c\/p\u003e\u003cp\u003e🥗 \u003cstrong\u003eGrain bowls and salads:\u003c\/strong\u003e use as a colourful base with vegetables, tofu, eggs or your preferred protein.\u003c\/p\u003e\u003cp\u003e👩‍🍳 \u003cstrong\u003eRegular cooks and shared households:\u003c\/strong\u003e the five-bag option keeps your supply in individual 5kg packs.\u003c\/p\u003e\u003ch2\u003eCooking Tips\u003c\/h2\u003e\u003cp\u003eRinse before cooking. For a softer texture, soak for 20–30 minutes. Use your rice cooker's wholegrain or brown-rice setting where available, and follow the appliance or pack guidance for water. Adjust the water to your preferred texture; red cargo rice naturally has more bite than white rice.\u003c\/p\u003e\u003ch2\u003eChoose Your Pack\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e5KG X 1:\u003c\/strong\u003e one 5kg bag, S$18.90 including GST.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e5X5KG (Total 25KG):\u003c\/strong\u003e five 5kg bags, S$70.30 including GST. Equivalent to S$14.06 per bag.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe five-bag bundle saves S$24.20 compared with buying five single bags at S$18.90 each.\u003c\/p\u003e\u003ch2\u003eProduct Details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Golden Hill \/ Bukit Emas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Red Cargo Rice (红糙米)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 5kg per bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBundle weight:\u003c\/strong\u003e 25kg total, supplied as five 5kg bags\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e keep in a cool, dry place away from direct sunlight. Reseal after opening.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eExplore another grain in the Golden Hill range: \u003ca href=\"\/products\/golden-hill-black-rice-5kg\"\u003eGolden Hill Black Rice 5kg\u003c\/a\u003e.\u003c\/p\u003e","brand":"Golden Hill","offers":[{"title":"5KG X 1","offer_id":44331385028695,"sku":"RED CARGO 5KG","price":18.9,"currency_code":"SGD","in_stock":true},{"title":"5X5KG (Total 25KG)","offer_id":44331385061463,"sku":"RED CARGO (5X5KG)","price":70.3,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/files\/REDCARGO5KG.png?v=1790148574"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/9192\/5079\/collections\/RICE_ICON_57225c45-aba0-4167-b5a3-89b41ed5ac9f.png?v=1774860354","url":"https:\/\/riceandshine.com.sg\/collections\/rice.oembed?page=2","provider":"Rice\u0026Shine","version":"1.0","type":"link"}